Tuesday, January 1, 2013

French Toast


  French Toast - the right way!


Create a mixture with beaten egg and cinnamon.  (1 egg per sandwich.)  Take two pieces of bread and spread your favorite topping (we like peanut butter or Nutella).  Put those sides of bread together (you can even add bananas if you desire).  Dip the sandwich in the egg mixture and place on a griddle.  Cook both sides - ENJOY!

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